Frank
18,00€ – 80,00€
“My heart and soul in a bottle”
whispers Frank. Selected Cabernet Franc,
Merlot and Sangiovese quietly matured
for 18 months in small barrels.
The result? A gentle mix of emotions,
smoothness, warmth and spice.
Description
Vino Frank IGT Toscana Rosso
Production Place
Capalbio Montalzato
Grapes
Cabernet Franc, Cabernet Sauvignon, Sangiovese
Ground
rich in skeleton (galestro)
Alcoholic Degree
14.5%
Harvest
Manual in cassettes
Period
2 and 10 October
Vinification
Pre-fermentation maceration at 8 ° C for 2 days, fermentation in stainless steel at a controlled temperature
Skin Contact
20 days
Malolactic fermentation
Turn in wood
Barrel aging
in French oak barriques and subsequently at least 6 months in bottle
Production
5000 bottles
