Brut Rosè

23,00

The pink of white and red,
so they decided to mix up:
“Now we celebrate as much as we can!”
Enki then drank the last bottle,
between melancholy and wonder.

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Description

Cultivation
Organic farming – no use of herbicides, mechanically controlled grassing, fertilization with manure produced within the farm, exclusive use of protective cover products (copper and sulfur)

Grapes
Pinot Noir 100%

Ground
clayey limestone

Alcoholic Degree
12.5% ​​

Harvest
Manual in cassettes

Period
early September

Vinification
slow soft pressing, immediate lowering of the temperature and subsequent fermentation at low temperature for 15 days

Skin Contact
3 months

Refinement
at least 48 months on the lees

Sugar residue
6.0g/L