{"id":7663,"date":"2018-03-07T13:25:42","date_gmt":"2018-03-07T12:25:42","guid":{"rendered":"https:\/\/col.frankeserafico.com\/shop\/uncategorized\/di-macchia\/"},"modified":"2022-01-24T21:58:49","modified_gmt":"2022-01-24T20:58:49","slug":"di-macchia","status":"publish","type":"product","link":"https:\/\/www.frankeserafico.com\/en\/shop\/wine\/di-macchia\/","title":{"rendered":"Di Macchia"},"content":{"rendered":"<p><b>Di Macchia Vermentino IGT Toscana<\/b><\/p>\n<p><b>Production place<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">Capalbio, 50 m. s. L. m.<\/span><\/i><\/p>\n<p><b>Grapes<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">Vermentino 95% Petit Manseng 5%<\/span><\/i><\/p>\n<p><b>Ground<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">slightly sloping medium-textured soils, presence of skeleton<\/span><\/i><\/p>\n<p><b>Alcoholic Degrees<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">13.5%\u00a0<\/span><\/i><\/p>\n<p><b>Harvest<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">Manual in cassettes<\/span><\/i><\/p>\n<p><b>Vinification<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">Destemming and subsequent cold maceration in the press (12 hours at 5 \u00b0 C). After the pressing phase, the must undergoes a static and natural decantation at a low temperature. Alcoholic fermentation in stainless steel tanks at a controlled temperature (16 \u00b0 C).<\/span><\/i><\/p>\n<p><b>Malolactic fermentation<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">Partially turned<\/span><\/i><i><\/i><\/p>\n<p><b>Maturation<\/b><i><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/i><i><span style=\"font-weight: 400;\">95% &#8211; 6 months in steel on the fine lees, 5% &#8211;\u00a0 6 months aging in French oak barriques.<\/span><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Thickets and ground became Di Macchia<br \/>\nValley rebel Vermentino, I get ya!<br \/>\nGolden true, conversational lightness,<br \/>\na superfine scenery, glam brightness<br \/>\nflows smooth with its silent medium body<br \/>\nIt&#8217;s youth to be savored, everybody..<br \/>\nPeach, pear, citrus on the background,<br \/>\nrich and vital like the world&#8217;s deep sound.<\/p>\n","protected":false},"featured_media":6827,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"product_cat":[82,19],"product_tag":[],"class_list":{"0":"post-7663","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-capalbio-collection","7":"product_cat-wine","9":"first","10":"instock","11":"featured","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"acf":[],"_links":{"self":[{"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/product\/7663","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/media\/6827"}],"wp:attachment":[{"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/media?parent=7663"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/product_cat?post=7663"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.frankeserafico.com\/en\/wp-json\/wp\/v2\/product_tag?post=7663"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}