Frank 2015

Frank 2015

18,00

Rosso IGP Toscana wine

Frank is our interpretation of the Bordeaux blend, with a predominance of Cabernet Franc, blended with Merlot and Sangiovese.

The 18 months aging in oak barrels characterise its balsamic and smoky notes, accompanied by a mature plummy smell.

Balanced and structured, with a long, Mediterranean, warm aftertaste.

Category:
Description

 Rosso IGP Toscana wine

  • Production place: Campagnatico, 300 m a.s.l..
  • Grape variety: Cabernet Franc, Merlot, Sangiovese.
  • Soil: Consisting of stone (galestro).
  • ALC: 14,5 % vol
  • Harvest: Hand harvesting.
  • Period: 14 september for Merlot, 2 and 10 october for Cabernet Franc
  • Wine making process: The grapes undergo a pre-ferment maceration at 8°C for two days; alcoholic fermentation takes place in stainless steel, temperature controlled.
  • Skin contact: 20 days.
  • Malolactic fermentation: Processed in barrels.
  • Ageing: 18 months in french barrels, followed by 6 months in bottle.
  • No. Bottles: 6500 bottles.
Additional Information
Weight 1.4 kg